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shan foods

Vegan Chickpea Yakhni Pilau

by Tazim Damji

Vegan Chickpea Yakhni Pilau

At many special occasions in my family and community pilau or yakhni are served. These are dishes that generally take a bit of preparation to put together and quite a lot of ingredients. These dishes are always looked forward to, well-enjoyed, and highly praised. Unfortunately for me and other vegans/vegetarians, these traditional dishes always contain meat. My vegan chickpea yakhni pilau is a spin on a well-known classic. Not only is my vegan chickpea yakhni pilau meat-free, it also comes ...

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Filed Under: Recipes Tagged With: Indian, shan foods

Vegan Pav Bhaji Recipe

by Tazim Damji

Vegan Pav Bhaji

Celebrating how much you love you partner, children or others doesn't have to mean defaulting to the old standbys of breakfast in bed or cake. I've always been partial to meals that make me feel warm and cozy inside; meals served at home and made with love. While others I know celebrate anniversaries and how much they love each other out at restaurants where prices are raised for occasions like Valentine's Day, I've always preferred to cook at home. Cooking a meal at home, preferably with ...

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Filed Under: Recipes Tagged With: Indian, shan foods

Quick Vegan Chana Masala

by Tazim Damji

Quick Vegan Channa Masala

Without fail whenever I go out to an Indian restaurant, I want to order chana masala. This delicious, aromatic chickpea curry is definitely one of my favourite comfort foods. I like that no matter where I go, I can enjoy this staple food with relative ease. I know what to expect when I order chana masala. That familiar, authentic taste can now be enjoyed with more frequency, thanks to discovering Chana Masala recipe mix from Shan Foods! I had no idea that my favourite Indian food dish was so ...

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Filed Under: Recipes Tagged With: cooking, dinner, Indian, lunch, shan foods

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Being Tazim Blog Vancouver Canada Lifestyle BlogI'm Tazim, a 40-year-old Vancouverite who is passionate about adventure, learning new things, and making connections. Content on Being Tazim ranges from smart ideas for plant-based cooking and baking to ways to enjoy life's experiences, to inspiration and information on attractions and travel destinations near and far. Read the full story here.

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How To Warmly Welcome Holiday Houseguests
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Hey there! I'm Tazim and I'm a lifestyle, food, and travel writer and photographer. I inspire, motivate, and encourage my audience to explore their immediate surroundings and those further afield. I do this by sharing plant-based food recipes, ways to enhance my readers' homes and lives, and local and other attractions/travel destinations I experience. You can find my stories and adventures on my other blog Celebrate Life's Adventures Read more about me. . .

Being Tazim contains advertising banners and some contextual affiliate links. An affiliate link means I receive commission on sales of the products or services that are linked to in my posts. So, if you click on a link and make a purchase from an affiliate site, then I may make a commission from that purchase. I only work with affiliates I genuinely love and fit my brand.

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Tazim Damji is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

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