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Tandoori Potato Naan Wrap!

I present you with this sure-to-be-a-hit wrap: The Tandoori Potato Naan Wrap!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Main Course
Cuisine: Indian
Keyword: Indian food
Servings: 2


  • 2 naan breads or use rotis, tortillas, or other flatbreads
  • 2 cups potato curry or roasted potatoes/yams/sweet potatoes
  • 2 teaspoons tamarind
  • lettuce leaves or other leafy greens
  • ½ onion thinly sliced
  • 2 teaspoons tahini
  • 1 teaspoon green chilli chutney OPTIONAL


  • Toast naan or flat bread
  • Spread (optional) green chilly chutney on naan
  • Add 1 cup of potato curry to each wrap
  • Layer with lettuce, onions, tamarind, and tahini