Go Back

VEGAN LEMON-TAHINI DRESSING/DIP

This super-simple vegan recipe makes a creamy garlic-lemon-tahini dressing/dip.
Prep Time5 mins
Course: Salad
Cuisine: American
Keyword: salad dressing
Servings: 4

Equipment

  • food processor

Ingredients

  • 2 cloves garlic
  • 3 tablespoons tahini
  • 1/2 lemon squeezed
  • pinch salt to taste
  • 1/4 cup warm water

Instructions

  • In a food processor, add garlic and grind
  • Spoon-in 3 T of tahini
  • Add 1/2 lemon
  • Mix together
  • Add salt to taste
  • Add water a little at a time - you can make this as thick or thin as you'd like