Preheat oven to 400 degrees F

Sift flour, baking powder, salt and stevia/sugar in medium bowl

Add margarine and use a pastry cutter (or two forks) to make "crumbs" in the flour with the margarine

Add blueberries

In a well in the centre, add coconut milk

Fold together until "just mixed"

Place dough on cutting board

Shape in to rectangle (approximately 1' long by 4" wide

Cut triangles in to dough

Place triangles on to parchment paper on top of a cookie sheet

Bake for 15-20 minutes until tops are golden brown