Ginger Garlic Asparagus Recipe
Look for thin asparagus, which will be the most tasty when cooked
Servings: 4
Ingredients
- 1 bunch asparagus
- 3 cloves garlic
- 1 inch ginger
- 1 tbsp soy sauce
- 1 tbsp sesame oil
Instructions
- Steam asparagus in about a cup of water, until it's dark green and tender
- Remove asparagus and add 1 to 2 tablespoons of sesame oil
- Add chopped ginger and garlic
- Cook until transparent and add asparagus back
- Add a splash of soy sauce
- Tofu or other protein is optional